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CLASSES AT THE HOLT

Cookery courses are a natural extension of our love for food,

a chance to slow down and enjoy creating food from simple ingredients. Also the pleasure it brings to a shared table of family and friends.
All of our courses are designed to cater for all ability levels.


If you are interested to learn a little more about traditional and contemporary cooking methods, why not join us for a day or an evening course.

We offer courses in bread making, curing & smoking and cookery skills & tapas.

Choose Your Course

COOKERY COURSE DATES JULY - NOVEMBER 2017

COOKERY COURSE DATES

July - November 2017

JULY 24th BREAD DAY 1
AUGUST 21st BREAD DAY 2
SEPTEMBER 13th SMOKED AND CURED FOODS
SEPTEMBER 25th COOKERY SKILLS AND TAPAS
OCTOBER 16th BREAD DAY 1
NOVEMBER 15th SMOKED AND CURED FOODS
NOVEMBER 20th FESTIVE COOKERY FOODS, TAPAS AND CREATIVE PLATING
November 20th is a special course dedicated to creating great food for your family festive season and allowing you to have fun too!

 

Great as a treat for yourself or a gift for family and friends.

If you would like to enrol on one or our courses please call, email or use the form below.

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