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THE HOLT 2019 VALENTINES MENU.

Starter

Fresh Devon crab salad, whole crab claw pickles, sea purslane, lemon, crackling

£9

Mains

char grilled fillet steak, caramelised baby onions, crisp thyme potato cake, artichoke, wild mushrooms, port jus

£25

OR

Grilled fillet of turbot, crisp smoked mussels, tiger prawn tails, new potatoes, herbs samphire, champagne herb butter sauce

£24

Pudding

Fresh ring doughnuts, chocolate sauce – to share

£10

We will be running our regular menu on Valentines evening, In addition to these specials.

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*contains nuts or nut oils ∆ Gluten free V Vegan (V) Can be adapted for Vegans (∆) Can be adapted to be gluten free (*) can be adapted for nut allergies.
If you do have any special dietary requirements, allergies or intolerances please advise a member of staff  before you order and we will do our best to adapt our dishes for you.

If you have any special dietary requirements please let us know and we will do our best to accommodate your needs.

Download the 2019 Valentines menu

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